ASCEND
BY NTHRYS

NTHRYSPhD AssistanceFood Microbiology

Food Microbiology

Field
Category

Food Microbiology

Select a category to explore research frontiers

Loading categories...

Research Frontiers in Zygosaccharomyces Rouxii Osmotic Stress Sugar Preservation

Investigation of osmolyte accumulation and cell wall modification in xerophilic yeast survival in high-sugar confectionery and honey products.

All Food Microbiology PhD categories