ASCEND
BY NTHRYS

NTHRYSPhD AssistanceDairy Technology

Dairy Technology

Field
Category

Dairy Technology

Select a category to explore research frontiers

Loading categories...

Research Frontiers in Resistant Starch Addition to Dairy Products

Investigation of resistant starch incorporation effects on texture, prebiotic functionality, and glycemic response in fermented and unfermented dairy.

All Dairy Technology PhD categories